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By/Sept. 1, 2020 12:42 pm EDT/Updated: Nov. 28, 2020 9:08 pm EDT

Depending on your generation and your origin, you likely grew up drinking either Nestlé Quik or Nesquik, made from either chocolate powder or chocolate syrup. Or maybe you just grabbed a bottle in its pre-chilled, ready-to-drink incarnation. Manufactured by Nestlé, the largest food company on the planet, Nesquik is one of those ubiquitous and transcendental products that seems to always have been comfortably present on supermarket shelves throughout the world (actually, it's only been 72 years). That said, like many other familiar faces, how much do you actually about the prized 'billionaire' brand?

Over the years, Nesquik has undergone massive transformations as it's sought to evolve from an enticing means of getting kids to drink their milk (by adding cocoa and indecent amounts of sugar) to a protein-powered recovery drink stuffed with 'nourishing nutrients.' Along the way, it's experienced mega-successes as well as epic fails. For all the love, accolades, and social media like it's garnered, it's also been on the receiving end of criticism, blowback, and lawsuits. We rounded up some of the more interesting and unknown facts about the beloved and sometimes controversial brand below.

Nesquik tins from 1969 are worth over $150

In 1948, when Nestlé first launched its chocolate powdered flavoring mix in the U.S., it did so under the name Nestlé Quik. Soon after, the product was introduced to the European market under the name Nesquik. For decades, both names co-existed compatibly until 1999 when Nesquik triumphed, becoming the universal brand name.

This micro-history lesson explains why, in 1969, Nesquik was being sold in America in two-pound (32-ounce) tin canisters that bore the name 'Nestlé Quik.' However, it doesn't explain why today these tins are coveted by collectors who will pay up to $200 to find one in mint condition.

In 1969, the New York Mets were baseball's uber-underdog, infamous for setting 'enduring records for incompetence.' Yet, bucking all expectations, in October, the team came out from behind the Baltimore Orioles to win the World Series. The unexpected champions were christened the 'Miracle Mets.' The team's popularity was such that Nestlé jumped on the Mets bandwagon by creating a commemorative series of collectors' canisters. The front of the canisters touted 'Amazin' Met Moments' in bold, blue capital letters. The back featured painted portraits of six Mets heroes along with recaps of their 'Amazin' feats on the field for each of the five World Series games played.

According to auction experts, the rarity of these commemorative canisters, combined with their appeal to collectors of vintage food containers and baseball memorabilia, has made them a sought-after item.

A lot of Nesquik flavors have bombed

Although Nesquik and chocolate are as inseparable as Trump and Twitter, the brand has dabbled with many other flavors over the years. Some — notably strawberry and banana (not to mention strawberry-banana) — have been enduring hits. However, a surprisingly long list of others haven't fared so well, to the point of being discontinued.

Among Nesquik's flavor rejects are some relatively inoffensive options that still seem like good ideas such as Nesquik Honey Powder, Caramel Powder, and Vanilla Powder (which managed to survive in ready-to-drink form). Nesquik Cream Powder may have been too tame and/or redundant (mixing cream with milk?). Although more intriguing and ambitious, Nesquik Crème Soda Powder and Cookies and Cream Powder may have suffered from the same redundancy.

At the bolder end of the flavor spectrum, Nesquik Triple Chocolate Powder possibly erred in terms of excess (that said, Nesquik Double Chocolate Lowfat Milk is alive and drinkable). And who knows why Nesquik Grape Powder, Cherry Powder, and Mango Powder got the boot? While they sound promising, could it be that these somewhat acidic fruity flavors didn't translate well into milk mixtures? Even toning down the 'zing' of orange with tried-and-true chocolate wasn't enough to save Nesquik Jungle Jaffa Powder from extinction.

All in all, chocolate has proved to be Nesquik's safest bet. Perhaps this explains why, in early 2020, the latest recruit to Nesquik's flavor team was Hot Fudge Sundae Powder.

Nesquik once fake-hyped a new broccoli-flavored drink

Just because Nestlé is the world's largest food company with revenues of $304.1 billion doesn't mean the mega-multinational company doesn't have a sense of humor. In 2013, Nesquik took to Facebook to announce the introduction of a new Nesquik flavor: Broccoli Milk, whose label included the familiar Nesquik Bunny mascot holding a giant glass overflowing with liquid greenness. Despite the disclaimer and the date — April 1 — followers (especially those clueless to the fact they were being pranked) were not impressed. Comments ranged from 'disgusting.. poor kids' to 'im sure it a joke but still not funny thats nasty as hell.'

Even though Nesquik was only kidding, it seems that it was actually onto something! Flash forward a few years, and broccolattes (i.e. broccoli lattes) are actually a thing (at least in Australia). In response to research showing that average Australians weren't getting their recommended daily intake of veggies, Australia's national science agency, CSIRO, co-developed the broccoli powder and the drink. The plan was to lure Aussies into consuming more nutrient-packed vegetables while wasting less food (broccoli powder is made from the whole plant, including 'ugly' parts usually thrown away).

Despite impressive amounts of protein and fiber, reactions to broccolattes have been 'mixed.' As Delicious stated, the downside to the broccoli latte is that it tastes like broccoli.

U.S. Nesquik cereal junkies want their cereal back

Americans of a certain age remember the year 1999 with a certain nostalgia. The many momentous firsts that occurred on the eve of the new millennium included the airing of the first episode of SpongeBob SquarePants, the launch of the first consumer Bluetooth, and the roll-out of Nesquik cereal in the U.S.

Based on the already popular Nesquik chocolate milk mix, the chocolate-flavored puffed rice and corn cereal was the hybrid brainchild of Nestlé and General Mills. Early TV ads promised breakfasting Americans 'a chocolatey blast for you and your milk,' and many became hooked on the cereal.

However, in 2012, the blast petered out when Nesquik cereal supposedly vanished from U.S. supermarket shelves. That the cereal is still sold and eaten in countless countries around the world (including neighboring Canada and Mexico) has been a source of both envy and relief for fans who go to great lengths to get their hands on a box.

Amazon hawks Nesquik cereal online for US$12, which doesn't include shipping costs from the UK. (The high expense has led one devotee to hide her imported stash from her own husband). Social media has become a protest zone where American consumers decry the absence of Nesquik cereal and circulate petitions imploring Nestlé to bring it back. Although Nesquik posts sympathetic replies, to date it hasn't relented to popular demand.

Quicky the rabbit isn't Nesquik's only beloved mascot

In the 1950s, Nestlé launched its Quik Strawberry Powder in the U.S. Customers weren't just curious about the new flavor — they also wondered at the cartoon pink rabbit featured on the packaging. His identity would remain a blank until 1973 when the bunny not only starred but played

Nesquik Kart Racing Game